Jalapeño Cheese Pretzel Dogs
I've never been one to eat gas-station food... The hubs, on the other hand, drove a furniture truck many a mile when he was a bachelor. Many miles translates into many "32-ouncers" of Dr. Pepper®, many bags of Doritos®, and many, many jalapeño cheese dogs!
It is in honor of this deep love that I chose to use our June #ImprovCookingChallenge ingredients of jalapeños & cheese in pretzel dogs.
For this recipe you'll need a package of hot dogs,
a tool to hollow out the dogs
(we found the last one worked the best)
a couple chopped jalapeños (I removed seeds - you do what you want with them)
a little shredded cheddar and some Greek yogurt to bind enough to stuff...
And of course, the actual recipe...
Then stand back & watch these dogs be devoured!
A couple of the fellas dipped into their favorite salsa, but most chowed down as is!
Make sure you stop by here for my jalapeños & cheese dessert recipe!
You can also see more jalapeños & cheese recipes from my friends if you follow these links:
How fun to stuff a hot dog, especially with cheese and jalapenos! Wrapping them in homemade pretzel dough takes them over the top. Brava!
ReplyDeleteThank you! The hubs "hates" pretzels & he really enjoyed these dogs.
DeleteThis is a great recipe...thanks.
ReplyDeleteThank you Wendy.
DeleteWhy have I never thought to stuff a hot dog with cheese and jalapenos? And the pretzel bun? Oh my, I need this in my life.
ReplyDeleteA little time-consuming, but the flavors are worth it!
DeleteWow, so creative! That bun! Mmmm....
ReplyDeleteThanks Lynda!
DeleteI may just have to make this for a Tapas or Boat Club night, these would go over well with both of them. Love this recipe.
ReplyDeleteI was thinking of using Lil' Smokies, but the thought of stuffing those tiny things was intimidating!
Deletehahaha! Thanks! They sure did turn out pretty, didn't they? I was surprised 'cause I usually only hit on either looks or flavor & this one actually got both... :)
ReplyDelete