tag:blogger.com,1999:blog-8303216762054950579.post3810386949115542590..comments2023-11-02T09:10:42.840-07:00Comments on Elisabeth Jean: Lime Crêpe Cake (with White Chocolate Pastry Cream) GFMelodyhttp://www.blogger.com/profile/17659475503140848717noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8303216762054950579.post-25988457833986346822014-01-02T06:24:40.209-07:002014-01-02T06:24:40.209-07:00You stretch my GF cooking abilities to think waaaa...You stretch my GF cooking abilities to think waaaay beyond what I'd ever knew was possible. This looks amazing--and the little crack just gives more room for cream. Oh, how I wish we were neighbors. Save me a piece!!! Julie Garmonhttps://www.blogger.com/profile/09774724750356986307noreply@blogger.comtag:blogger.com,1999:blog-8303216762054950579.post-55113333700187393752013-12-21T11:39:40.111-07:002013-12-21T11:39:40.111-07:00I look forward to seeing your gluten free entries...I look forward to seeing your gluten free entries every month!Kristenhttps://www.blogger.com/profile/14679600158510598106noreply@blogger.comtag:blogger.com,1999:blog-8303216762054950579.post-62730931850110886362013-12-20T18:38:37.999-07:002013-12-20T18:38:37.999-07:00Yum, this sounds absolutely delicious!!Yum, this sounds absolutely delicious!!Anonymousnoreply@blogger.com